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RESOLUTION OF THE MINISTRY OF TRANSPORT AND COMMUNICATIONS OF THE REPUBLIC OF BELARUS

of February 25, 2008 No. 11

About approval of the Instruction about procedure for providing crews of vessel of inland water transport with free food of members for their time spent in operation (swimming)

In pursuance of Item 2 of the resolution of Council of Ministers of the Republic of Belarus of December 29, 2007 No. 1879 "About cash expense rates on the food provided free of charge to members of crews of vessel of inland water transport for their time spent in operation (swimming)" and based on the Regulations on the Ministry of Transport and Communications of the Republic of Belarus approved by the resolution of Council of Ministers of the Republic of Belarus of July 31, 2006 No. 985 "Questions of the Ministry of Transport and Communications of the Republic of Belarus", the Ministry of Transport and Communications of the Republic of Belarus DECIDES:

1. Approve the enclosed Instruction about procedure for providing crews of vessel of inland water transport with free food of members for the time spent them in operation (swimming).

2. This resolution becomes effective from the date of its official publication.

 

Minister V. G. Sosnovsky

Approved by the Resolution of the Ministry of Transport and Communications of the Republic of Belarus of February 25, 2008 No. 11

The instruction about procedure for providing crews of vessel of inland water transport with free food of members for their time spent in operation (swimming)

1. The instruction about procedure for providing crews of vessel of inland water transport with free food of members for the time spent them in operation (swimming) (further - the Instruction) establishes single procedure for providing crews of vessel of inland water transport with free food of members irrespective of type of vessel (further - crew members of the vessel) for the purpose of creation of normal conditions of food on the vessel and execution by members of crews of vessel of labor obligations.

2. The shipowner provides with free food of the crew members of the vessel who are on the vessel during its operation.

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