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The document ceased to be valid since  February 22, 2021 according to the Resolution of the Cabinet of Ministers of the Republic of Uzbekistan of February 22, 2021 No. 87

RESOLUTION OF THE CABINET OF MINISTERS OF THE REPUBLIC OF UZBEKISTAN

of August 23, 2012 No. 252

About additional measures for deepening of conversion of agricultural raw materials, growth in volumes of production and expansion of the range of release of food products for 2012 - 2015

Take into consideration that the resolution of the President of the Republic of Uzbekistan of October 31, 2011 No. PP-1633 approves the Program of measures for expansion and development of the food industry in 2012 - 2015 directed to creation new, reconstruction and upgrade of operating plants of the oil and fat and food and flavoring industry and also for conversion of meat and dairy, fruit and vegetable products and grapes by which network schedules are developed and specific measures for their realization are performed.

For saturation of the domestic consumer market high-quality food products for the last three years enact over 540 new companies, release more than 152 new types of products is mastered.

At the same time the level of industrial conversion of agricultural raw materials does not correspond to demand of the population and industries of economy for final food products, the available opportunities and resources. The operating production capacities of many processing enterprises morally became outdated and are physically worn-out that requires their updating and upgrade. Limited is range of the issued food products, product quality does not meet the increased requirements.

Unresolved are questions of stimulation Dehkan and the farms performing deliveries of meat and milk for processing enterprises, forming of own steady source of raw materials of the companies agricultural firms.

For the purpose of ensuring more profound conversion of agricultural raw materials on domestic enterprises and on this basis of growth in volumes and expansion of the range of release of modern high-quality food products, competitive in the internal and external markets the Cabinet of Ministers decides:

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