of April 29, 2025 No. 254
About modification of the Quality requirements of meat products and products approved by the Order of the Government No. 624/2020
Based on part (4) article 1 of the Law No. 279/2017 on informing consumers concerning foodstuff (The official monitor of the Republic of Moldova, 2018, Art. No. 7-17, 54), with subsequent changes, and parts (16) article 3 of the Law No. 296/2017 on general requirements of hygiene of foodstuff (The official monitor of the Republic of Moldova, 2018, Art. No. 7-17, 60), with subsequent changes, DECIDES: the Government
1. In the Quality requirements of meat products and products approved by the Order of the Government No. 624/2020 (Official monitor of the Republic of Moldova, 2020, Art. No. 235-239, 812), with subsequent changes, to make the following changes:
1.1. state Item 3 in the following edition:
"3. These Requirements extend to groups of goods of goods items 0209, of 0210, of 160100, of 1602, 1902 Combined the commodity nomenclature approved by the Law No. 172/2014.";
1.2. in item 4:
1.2.1. 2) to add the subitem with the text", to "cracklings"";
1.2.2. letters р) and r) the subitem 4) to state in the following edition:
"p) meat products from the matured meat – fresh meat, including the meat cut on part, subjected to process of maturing (fermentation);";
"r) meat products in the test – procurements from the test and the meat stuffing and ingredients other than meat, at the same time the stuffing shall contain at least 50% of meat;";
1.3. in Item 5:
1.3.1. letter е) the subitem 1) to state in the following edition:
"e) meat bread – the boiled sausage subjected to roasting or cooking in special rectangular shape or cover;";
1.3.2. 3) to add the subitem with letter h) the following content:
"h) sausage of the smeared consistence – the sausage made with use of fermenting cultures, in production process subjected to maturing (fermentation) using / without application of cold smoking;";
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