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ORDER OF THE GOVERNMENT OF THE REPUBLIC OF KAZAKHSTAN

of December 31, 2015 No. 1164

About modification of the orders of the Government of the Republic of Kazakhstan of March 1, 2010 No. 145 "About approval of the list of socially important food products" and of April 12, 2010 No. 296 "About approval of Rules of carrying out monitoring of condition of food security"

The government of the Republic of Kazakhstan DECIDES:

1. Bring the following changes in some decisions of the Government of the Republic of Kazakhstan:

1) in the order of the Government of the Republic of Kazakhstan of March 1, 2010 No. 145 "About approval of the list of socially important food products" (SAPP of the Republic of Kazakhstan, 2010, Art. No. 20-21, 152):

state preamble in the following edition:

"According to the subitem 6) of article 5 of the Law of the Republic of Kazakhstan of July 8, 2005 "About state regulation of development of agro-industrial complex and the rural territories" the Government of the Republic of Kazakhstan DECIDES:";

2) in the order of the Government of the Republic of Kazakhstan of April 12, 2010 No. 296 "About approval of Rules of carrying out monitoring of condition of food security":

change in Kazakh is made to heading, the text in Russian does not change;

state preamble in the following edition:

"For the purpose of implementation of the subitem 3) of article 5 of the Law of the Republic of Kazakhstan of July 8, 2005 "About state regulation of development of agro-industrial complex and the rural territories" the Government of the Republic of Kazakhstan DECIDES:";

change in Kazakh is made to Item 1, the text in Russian does not change;

The rules of carrying out monitoring of condition of food security approved by the specified resolution to be reworded as follows according to appendix to this resolution.

2. This resolution becomes effective since January 1, 2016 and is subject to official publication.

Prime Minister of the Republic of Kazakhstan

K. Masimov

Appendix

to the Order of the Government of the Republic of Kazakhstan of December 31, 2015 No. 1164

Approved by the Order of the Government of the Republic of Kazakhstan of April 12, 2010 No. 296

Rules of carrying out monitoring of condition of food security

1. These rules of carrying out monitoring of condition of food security (further - Rules) are developed according to the subitem 3) of article 5 of the Law of the Republic of Kazakhstan of July 8, 2005 "About state regulation of development of agro-industrial complex and the rural territories" (further - the Law) and determine procedure for carrying out monitoring of condition of food security.

2. Monitoring of condition of food security is carried out according to article 19-2 of the Law in the relation:

1) production volume of food products, their merchandising and stock availability;

2) forming, availability and use of regional stabilization funds of food products;

3) prices of socially important food products.

3. Monitoring of condition of food security is carried out taking into account the directions specified in Item 2 of these rules according to the list of indicators of monitoring of condition of food security (further - the list of indicators) according to appendix to these rules.

The list of indicators reflects the directions of monitoring of condition of food security, stipulated in Item 2 these rules in the relation:

1) with 1 on 3 - production volume of food products;

2) with 4 on 27 - merchandising of food products;

3) with 28 on 32 - the prices of socially important food products;

4) with 33 on 35 - forming, availability and use of regional stabilization funds of food products;

5) 36 - stock availability of food products.

4. Measure calculation with 1 on 31 is perfromed on methodology of the Food and Agriculture Organization of the United Nations (further - FAO of the UN), with 32 on 35 - on methodologies of department of authorized body in the field of the state statistics, on the 36th indicator - by summing of remaining balance of food products in agricultural enterprises, country or farms, cereal-receiving Items and elevators, outlets.

5. According to item 4 measure calculation with 1 on 35 conducts department of authorized body in the field of the state statistics, on the 36th indicator - local executive bodies.

6. Department of authorized body in the field of the state statistics annually following the results of year until the end of the first quarter, and also in process of receipt places on the Internet resource data on indicators with 1 on 35, created based on the available official statistical information, and also administrative data and data of the international organizations.

Local executive bodies of district level perform data collection on the 32nd indicator at agricultural enterprises, country or farms, cereal-receiving Items and elevators, outlets and annually following the results of year in 15 calendar days until the end of the first quarter represent them to local executive bodies of regional level.

Local executive bodies of regional level provide information on amount of remaining balance of food products in area (the capital, the city of republican value) in 10 calendar days until the end of the first quarter in authorized body in the field of development of agro-industrial complex (further - authorized body).

7. Monitoring of condition of food security is carried out by authorized body on the basis of these local executive bodies and department of authorized body in the field of the state statistics, including in real time.

8. The authorized body annually within a month after publication of FAO of the UN and department of authorized body in the field of the state statistics on the Internet resources of the indicators this according to the list, and also after data presentation about stock availability of food products by local executive bodies carries out the analysis of condition of food security.

9. The analysis is carried out by comparison of indicators of monitoring of condition of food security of the Republic of Kazakhstan with similar indicators of other countries calculated by FAO of the UN.

10. Analysis result is identification of lagging of the Republic of Kazakhstan from 30 developed countries of rating of the Global index of competitiveness of the World Economic Forum (further - City Elections Commission of the WEF).

11. On the basis of analysis results of condition of food security the authorized body creates the state electronic information resources in the field of food security by means of placement them on the Internet resource.

12. Based on the analysis the authorized body sends offers to the Government of the Republic of Kazakhstan on improvement of indicators on which the Republic of Kazakhstan lags behind 30 developed countries of rating City Elections Commission of the WEF.

Appendix

to Rules of carrying out monitoring of condition of food security

List of indicators of monitoring of condition of food security

№ of payment order

Indicator

1

2

1.

Share of the arable lands suitable for irrigation, from total area of ploughland, %

2.

Average value of production of food per capita, dollars of the USA/person

3.

Variability of production of food per capita, thousands of dollars of the USA/person

4.

Share of extent of roads with hard surface from the general extent of roads, % of all roads

5.

Density of highways is at 100 square kilometers of the area

6.

Density of the railroads is at 100 square kilometers of the area

7.

Lack of food of the certain part of the population which does not have the normal level of consumption of food normalized on the total number of the population, kcal/person a day

8.

Share of the population which is in zone of risk of lack of food which can affect their economic activity, %

9.

Share of import grain in total amount grain, available in the market, %

10.

Index of political stability and lack of violence/terrorism, index

11.

Variability of deliveries of food per capita, kcal/person

12.

Share of energy value of food from the average required energy value of food, %

13.

Share of the energy value of food received from cereals, root crops and tuber crops in total amount of energy value of food, %

14.

Average consumption of protein, gram/person a day

15.

Average consumption of protein of animal origin, gram/person a day

16.

Share of the population which is in zone of risk of malnutrition (hunger) in the total number of the population, %

17.

Percent of children under 5 years who suffer from depletion, %

18.

Percent of children under 5 years who lag behind in growth, %

19.

Percent of children under 5 years who have insufficient weight, %

20.

Percent of adults who have insufficient weight, %

21.

Prevalence of anemia among expectant mothers, %

22.

Prevalence of anemia among children under 5 years, %

23.

Prevalence of deficit of vitamin A among the population, %

24.

Prevalence of deficit of iodine among the population, %

25.

Access to the improved sources of water, % of population

26.

Access to the improved sanitary constructions, % of population

27.

Relation of cost of import of food to the total amount of cost of export of all goods, %

28.

Gross internal product per capita (in equivalent of purchasing power), dollars of the USA/person

29.

Price index of domestic food, index

30.

Share of expenses on food of the poorest part of the population, %

31.

Volatility of internal prices on food, index

32.

Price index on socially important food products

33.

Amount of purchase of food products in regional stabilization funds, tons

34.

Sales amount of food products from regional stabilization funds, tons

35.

Amount of remaining balance of food products in regional stabilization funds, tons

36.

Amount of remaining balance of food products, tons

 

 

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